Pulp

Château Vieux Moulin · Corbières, France

Color of blood orange, with expressive nose of quince, candied fruits, apricot and bitter orange from the skin contact. Full bodied, with ginger, mandarin and rhubarb aromas, with a light tannic structure.

Farming Method
Certified organic

Harvest Method
Hand harvest

Varietal
Grenache Gris

Age of Vineyard
Planted in the 50s

Vessel
Stainless steel

Vineyard Yield
18 hectoliter/hectar

Soil Type
Clay-limestone

Annual Production
1148 bottles

Vinification
Pulp is an orange wine made of Grenache Gris. Fermented with natural yeasts, the wine is macerated on skins for 40 days with the press juice blended back into the wine to add color, depth and structure. The wine is bottled without filtration or sulphur addition.